Course
Hagi Course
If you have particular dishes or ingredients in mind, please feel free to consult us; we can adjust the course to suit your budget. ・Add ¥3500 for a 4-glass sake pairing (reservation required). 〈Example menu〉 The menu changes with the season, time of year and that day's ingredients. ・Appetisers: ayu braised with sansho; duck breast; tofu salad; potato salad; sweet potato simmered with lemon ・Soup: pike conger, maitake mushrooms and sudachi ・Sashimi: bonito, Spanish mackerel and amberjack ・Grilled dish: Spanish mackerel grilled with sesame; rolled omelette; pickled ginger ・Rice: rice cooked with chestnuts and Halloween Sweet sweet potatoes, red miso soup ・Dessert: seasonal ice cream. Dishes from the appetisers and sashimi onwards vary according to that day's ingredients. Business entertaining.







